Australian Hotelier is the monthly magazine for the nation’s pubs and supplier partners. For more than 35 years, it has delivered industry insights, product news, category analysis and advice for licensees.
Digital news about the pub sector is to be found on this website each week, while a fortnightly Australian Hotelier e-newsletter containing the latest industry news and advice from suppliers is read by more than 3,500 pub operators.
Every quarter, Australian Hotelier contains its extended Pub Dining section, aimed at publicans and pub chefs, reflecting the growing significance of foodservice as a revenue stream for publicans and as a drawcard for patrons. Aimed at publicans and pub chefs, the features within Pub Dining are tailored to hotel-specific foodservice topics.
As a value-added benefit, Australian Hotelier also includes National Liquor News, the monthly publication for drinks retailers.
Australian Hotelier also presents the annual Pub Leaders Summit, a national conference for pub owners and operators to discuss challenges and opportunities facing the industry, and to provide inspiration to further boost venue business.
Housed within www.theshout.com.au, the latest news on pub acquisitions, food and beverage innovations, gaming ad technology is brought to industry stakeholders several times a week. The news is disseminated within the TheShout’s Monday, Wednesday and Friday newsletters, plus a dedicated fortnightly Australian Hotelier newsletter every second Thursday.
Editor: Amanda Bryan – Email
Publisher: Mark Kuban
Frequency: 6 issues/year
Please contact our advertising team to request a media kit.
Jason Wild – firstname.lastname@example.org